December is Mulled Wine Month!

December is Mulled Wine Month!

December in Hong Kong is a month full of treats. A break from our signature heat and humidity, the joy and merriment of Christmas and New Year’s Eve, an ample smattering of bank holidays, and at Feather & Bone, it’s...

Mulled Wine Month!

From December 1st, all locations will play host to bubbling cauldrons of the most aromatic Three Butchers Mulled Wine (it's our own house-made recipe!) – red wine scented with wintery spices that waft throughout the stores and down the streets.

Steaming cups served at the tables (the perfect afternoon accompaniment to a cheese or charcuterie board), or in paper cups cuddled by those enjoying a takeaway tipple, or even by the bottle for you to warm and savour at home. 

Take away

$48 for a paper cup

$168 for a bottle

Drink here

$68 for a red mug 

* Available until stocks last.

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