NEW CHRISTMAS MENUS THIS YEAR

NEW CHRISTMAS MENUS THIS YEAR

The chefs have gone all out and have created FABulous Christmas menus for lunch and dinner. The highlight though is the dinner menu at $638 / person (+10% service charge) where you get to choose out of three mains, because we know turkey isn't for all. For encouraging some merriment and jolly good times, start with a mug of our very own Three Butchers Mulled Wine or a festive Christmas Cocktail. Tuck into a stunning grazing board (a wide selection of charcuterie, cheeses and more) to share and a soup for all. The choice for mains are the traditional turkey roasted on the crown, beef Wellington (+$188) or salmon en croûte - all come with a plethora of seasonal sides, sauces and stuffing to share. The Sweet Indulgence Platter is a generous selection of not one, but three desserts! 

 

Book earlier rather than later - we are always fully booked for Christmas and we'd hate for you to miss out. 

 

Full menu details here: 

https://featherandbone.com.hk/pages/menus

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