In 1998 two brothers planted their first olive tree, and what started as a family investment has matured into a team of over 100 people working across multiple groves in Victoria. Now from tree to table, the team at Cobram nurture fruit to create fresh, healthy, antioxidant rich, award-winning extra virgin olive oils.

This light and zesty oil is the perfect finishing oil. The clean, light flavour marries perfectly with salad, seafood, and steamed veggies.  

250ml