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Salmon, mussel & cod fish pie:
Salmon, cod, prawn, leek, vinegar, butter, flour, milk, cream, salt, pepper, onion, lemon, mustard, caraway seed.
Reheating Instructions: from chilled
Remove the lid and pierce the plastic seal multiple times to allow steam to escape. Place in microwave on high for 3-4 minutes.
Remove lid and plastic seal from tray, heat oven to 160°C and bake in tray for 20-25 minutes.
Remove sleeve and plastic seal from tray, heat oven to 160°C and bake in tray for 20-25 minutes. Allow to sit for 5 minutes before serving.
Keep chilled at 4C in the refrigerator until use. Do not re-freeze after defrosting.
Best Before: See reverse of packaging
Delivery service is currently available to Hong Kong Island, Kowloon, New Territories, Discovery Bay, Ma Wan, Tung Chung and Hong Kong International Airport.
All orders above $600 qualify for free delivery. You will be charged for nothing more than your groceries.
For orders under $600, a $100 delivery fee will be charged.
There is no fee for picking, packing or service.