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Lamb Rump (Frozen) 250g
Lamb Rump (Frozen) 250g
  • Lamb Rump (Frozen) 250g
  • Lamb Rump (Frozen) 250g

Lamb Rump (Frozen) 250g

Available

HK$107.00

  • Veg
  • Veg
  • Veg
  • Veg
Description

This Australian lamb rump steak cut comes from the sheep’s hindquarters and is a fairly hard-working muscle. While you’d expect a well-used muscle to be tough or need long cooking, rump steak’s high percentage of intra-muscular fat allows this super flavoursome cut to go both ways. Great in a casserole or stew, but equally awesome pan-fried or barbequed for a killer steak.

These steaks are frozen in 250g portions, perfect for pulling out of the freezer for a quick defrost before cooking. And if it's a stew your going for, no need to defrost at all, whip out the cleaver and hack into rough chunks before browning!

250g Sold Frozen