Lemnos Goat's Milk Fetta 180g
Lemnos Tradition in the Making The story of Lemnos began on a small Greek island in the Aegean Sea, where humble shepherds perfected age-old cheesemaking techniques passed down from father to son.
In Australia since 1969, Lemnos has acquired an enviable reputation for traditional specialty style cheeses. Lemnos Foods also prides itself on being Gold Medal winning quality across our entire range of products.
Lemnos Fetta is an ideal ingredient in pasta dishes, savoury pastries, salads, canapés and as a pizza topping.
- Made with 100% pasteurised milk
- No artificial preservatives or additives
- Made with non-animal rennet
- Suitable for vegetarians
SERVING SUGGESTION: Add to mixed salad leaves, tomatoes, lemon juice, green peppers, salt and pepper for a Greek salad.