Lemnos Traditional Fetta Cheese
Fetta is a brined curd cheese. It's crumbly and stored in the brine in which it is made. A fantastic salad cheese, the star of the Greek classic with cucumbers, tomatoes and dried oregano, but equally good melted on sandwiches, pizzas or pastrires, or stirred through sauces. Our Lemnos Fetta is a versatile addition to your fridge.
Established in Australia in 1969, Lemnos is synonymous there with premium quality Mediterranean style cheeses and dairy products. Starting with Fetta then branching out to encompass a wide range of cheeses today. Lemnos has acquired an enviable reputation for traditional speciality cheeses.
- Country: Australia
- Region: Victoria
- Milk Type: Cow
- Pasteurisation: Pasteurised
- Rennet Type: Microbial (non-animal)
- Age: Minimum four weeks
- Serving: 180g block