Maggie Beer is a true Australian institution. Ever since she established her famous Pheasant Farm in the Barossa in 1978, she and her husband have been producing beautiful gourmet delights for food-lovers across Australia to enjoy all year round. Forget the butter, Maggie knows that many people nowadays prefer marmalade instead! This delicious Seville Marmalade is for real aficionados who love a zingy and zesty spread for their bread. Made from gorgeous Seville oranges, its deep colour and beautiful taste are sure to delight. Spread it over toast, scones, crumpets and oatcakes, or use it as a glaze for Italian-style cakes ‰ÛÒ Maggie guarantees it‰۪s tasty however you have it!