Passion Pasta Garlic & Parsley Spirals
Rich in texture with a subtle parsley and garlic flavour, this delicious Australian pasta is free from gluten, wheat, dairy and eggs, without compromising on taste. If you've tried gluten free pasta you might have been a bit disappointed that it breaks apart after cooking. The clever kids at Passion Pasta have found a workaround and produced fantastic gluten free spirals that hold up to the most rigorous boiling.
Passion Pasta is an Australian family-owned company founded in 2002 producing artisanal pasta and sauces using only the finest ingredients including durum wheat semolina, free-range eggs and extra virgin olive oil. Passion Pasta pride themselves on purveying the finest quality, all natural pastas and sauces that are innovative, fresh and delicious.