A bunch of mint.

Mint 20g


Product description

There are many different species of mint, but the one used most widely in Western cooking is spearmint, native to the Mediterranean and widely cultivated in the UK. These beautiful fresh mint leaves go wherever a meal needs a little lift.

They can be chopped into mint sauce or jelly - the ultimate accompaniment to roast lamb. Beautiful hidden in a big green salad, amazing in middle eastern style wraps, fantastic shredded over the top of fruit salad too.

Approximately 20g per pack

Product details

Shipping & Delivery

Delivery service is currently available to Hong Kong Island, Kowloon, New Territories, Discovery Bay, Ma Wan, Tung Chung and Hong Kong International Airport.

All orders above $600 qualify for free delivery. You will be charged for nothing more than your groceries.

For orders under $600, a $100 delivery fee will be charged.

There is no fee for picking, packing or service.