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It is sage that gives Lincolnshire sausage its unique taste. That mixed with the distinctive texture of coarsely ground pork and additional seasonings make it a stand-out favourite. It is a sausage that is a must-have at any BBQ. It’s a good choice for a toad in the hole dish too or in a soft hot dog bun with sautéed onions and a good quality relish.
Now proudly stocking these from Broad Oak Farm Sausage Company from the UK only using 100% British pork, we suggest you add a few to your cart - give them a try and we’ll guarantee you’ll be back for more!