Our grass-fed beef burger patties are popular and for good reason. The butchers grind, mince and shape patties every single day at every single location - made with the freshest YG chuck and rump from Tara Valley, Australia. Don’t forget the buns, the bacon, the (BBQ) sauces and the accompaniments - all can be found here online (and in the shops).
* For something a little different, try a dry-aged patty or Wagyu - umami-like flavours. We also stock chorizo, lamb and pork patties.