A 200g wedge of Mont Vully cheese.

MONT VULLY 瑞士芝士 200G

$120

產品描述

Mont Vully - a Swiss cheese that’ll win you over at first bite. It’s made with pasteurised cow’s milk and is a semi-hard, creamy cheese. It’s sweet, but also salty with walnut notes, slightly piquant. It is aged for at least five months and goes very well with a dry red wine. It’s great for breakfast, as a snack, in a sandwich, on a cheese board - on its own too. 

Fact: wheels of cheese are matured in a cellar and are washed several times a week with Pinot Noir from the slopes of Mount Vully. 

產品詳情

Shipping & Delivery

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