Two dry aged beef patties on Feather & Bone branded paper.

Dry Aged Beef Patty 160g x 2

$144 per pack

Product description

Looking for a really special beef burger? Our dry aged beef burger is made up of chuck and rump that has been aged for up to 28 days in our climate controlled cabinet. Dry ageing reduces moisture, intensifies flavour and allows amino acids within the meat to improve it's texture. 
These burgers feature the best of the best beef, flown directly from Australia to us, coarsely ground and formed into a patty. Nothing else. Grilled on a hot pan or bbq they'll make a truly stunning meal. 

Product details

Shipping & Delivery

Delivery service is currently available to Hong Kong Island, Kowloon, New Territories, Discovery Bay, Ma Wan, Tung Chung and Hong Kong International Airport.

All orders above $600 qualify for free delivery. You will be charged for nothing more than your groceries.

For orders under $600, a $100 delivery fee will be charged.

There is no fee for picking, packing or service.