The burger competition where our Head Chefs from all six locations battle it out for a good cause.
Each location will showcase their own burger special!
$10 of every burger special sold will be donated to charity.
28 MAY - 28 JUNE 2026
Wan Chai
SMASHED PORK BURGER
Pork patty, caramelised onion, Lisa’s three-cheese sauce, grilled portobello mushrooms. Served with chips.
Mid-Levels
BEEF BRISKET BURGER
36-hour slow-cooked smoked BBQ beef brisket, coleslaw, chipotle mayo, American cheddar, jalapeño. Served with chips.
Sai Ying Pun
GRILLED WAGYU BURGER
Grilled Wagyu rump, sauerkraut, Comté cheese, smoked paprika aioli & lamb’s lettuce. Served with chips.
Tsuen Wan West
KATSU PRAWN BURGER
Crumbed prawn patty, wasabi mayo, shredded lettuce & pickles. Served with chips.
Causeway Bay
SOUTHERN FRIED CHICKEN BURGER
Fried chicken thigh, iceberg lettuce, cheddar cheese, pickled chilli and Vinci’s secret sauce. Served with chips.
Clear Water Bay
DOUBLE PATTY PORK BURGER
Honey pepper sauce, crispy fried shallots and Comté cheese. Served with chips.
BURGER PASS
Try 5 burgers get the 6th for FREE!
* Only applicable to the burger specials
* Terms & Conditions apply
EAT FOR A GOOD CAUSE!
$10 of every burger special sold will be donated to Mother's Choice.
Mother’s Choice is a local charity serving the many children without familiesand pregnant teenagers in Hong Kong.
They join hands with our community togive hope and change the life stories of vulnerable girls and babies.
Learn more about Mother's Choice's mission HERE
