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Sliced and sautéed with crushed garlic and thyme in a generous knob of salted butter then piled steaming atop a piece of well toasted sourdough bread. Eaten outside in the watery sunshine, knees under a hand knitted woollen blanket with a cup of tea. Brown mushrooms are the stuff of comfort food dreams.
On the other hand, these lovely brown buttons are equally at home atop a piece of steak, stirred through risotto or dotted in a boeuf bourguignon. Bend them any which way, they’re damn tasty.
Delivery service is currently available to Hong Kong Island, Kowloon, New Territories, Discovery Bay, Ma Wan, Tung Chung and Hong Kong International Airport.
All orders above $600 qualify for free delivery. You will be charged for nothing more than your groceries.
For orders under $600, a $100 delivery fee will be charged.
There is no fee for picking, packing or service.