Cobram Estate Garlic Infused Extra Virgin Olive Oil
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In 1998 two brothers planted their first olive tree, and what started as a family investment has matured into a team of over 100 people working across multiple groves in Victoria. Now from tree to table, the team at Cobram nurture fruit to create fresh, healthy, antioxidant rich, award-winning extra virgin olive oils.
So many recipes start with chopping garlic to add to the pan with olive oil. Get smart and skip a step. This harmonious balance of delicate extra virgin and distinctively pungent garlic brings depth and body to your cooking.