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Take beef bones and trimmings and roast them in the oven then boil for hours and hours and hours with carrot, onion, celery and bay, skim, strain, reduce, dehydrate. FINALLY!! You have made yourself a beef stock cube.
Alternatively, peel open the foil wrapper of an Oxo cube and you're ready to go! Rich and savoury stews, pies, sauces are all so much easier with these magic little cubes.
Delivery service is currently available to Hong Kong Island, Kowloon, New Territories, Discovery Bay, Ma Wan, Tung Chung and Hong Kong International Airport.
All orders above $500 qualify for free delivery. You will be charged for nothing more than your groceries.
For orders under $500, a $100 delivery fee will be charged.
There is no fee for picking, packing or service.