Red Rock Deli Potato Chips - Sea Salt & Balsamic Vinegar
Taking the classic combination of salt and vinegar and bringing it right up to date with a modern twist. Sweet, sour and salty and very very moreish. Made with the best quality Australian potatoes and slow cooked in sunflower oil, this is a premium chip for the deserving snacker.
In 2002, a group of passionate Australian foodies got together to create a range of truly gourmet potato chips. They took inspiration from the deli and feature innovative flavour combinations you won’t find elsewhere. Since then they have expanded their offerings, and bring premium quality, authentic, deli inspired snacks to all food lovers.