Walking through his oak forest in the heart of Provence in 1930 Marcel Plantin struck culinary gold with the discovery of his first black truffle. So began the story of Plantin Truffles, a company supplying truffles to grand tables across France and now the world.

Their season so fleeting, truffles have found many ways of being preserved for the rest of the year. This stunning sherry vinegar allows you to enjoy the heady perfume of Plantin’s fine black truffles year-round. Use in salad dressings, to deglaze your roasting pan or to baste slow-roasting joints. Use with extra virgin olive oil as a decadent dip for bread. Or do what we do and just have damn fancy chips!

250ml